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A rustic culinary close-up featuring hands slicing a traditional salami sausage on a richly grained wooden board. The sharp knife glides cleanly through the cured meat, revealing marbled textures of white fat and deep red lean cuts. The composition exudes warmth and craftsmanship, with the natural wood grain adding an organic charm to the overall scene. A soft, moody light highlights the contours of the knife and meat, emphasizing the artisan feel of slow food preparation. Scattered peppercorns and a linen cloth in the background subtly enhance the kitchen atmosphere without distraction.
